Xanthan gum power About
What we supply
Xanthan gum is supplied under CAS number 11138-66-2, as powder.
Formula: Polysaccharide.
Principal application
Rheology modifier for drilling and food. Grades and packing are confirmed against the manufacturer's documentation before despatch.
Where it sits in the range
We list it under oilfield chemicals, specialty chemicals. Drilling, completion and production chemicals for oil and gas exploration and production.
Key facts
- Product
- Xanthan gum
- Formula
- Polysaccharide
- CAS no.
- 11138-66-2
- Typical form
- Powder
- Category
Versatile Applications Across IndustriesXanthan gum powder is a multipurpose ingredient, renowned for its ability to improve texture and stability in food, cosmetic, pharmaceutical, and industrial products. It acts as a superior thickener and stabilizer in sauces, dressings, beverages, and gluten-free recipes, and is also essential in oil drilling and personal care formulations. Its solubility in water makes it suitable for various processing methods, ensuring consistent performance across applications.
Stringently Tested for Purity and SafetyOur xanthan gum powder complies with FAO/WHO microbial purity standards and has minimal contaminants, with lead limited to 2 ppm and heavy metals to 20 ppm. Each batch is thoroughly tested to confirm the absence of harmful pathogens like Salmonella, E. coli, and Bacillus cereus. Being non-toxic, non-poisonous, and allergen-free, it is a safe choice for both food and industrial uses.
Storage, Packaging, and Shelf Life BenefitsPackaged in sturdy 25 kg kraft bags with an inner liner, our xanthan gum maintains quality during transport and storage. It offers a two-year shelf life when kept in a cool, dry environment and in a tightly closed container. Rigorous quality control and food safety measures are followed throughout the supply chain to deliver a trustworthy product to clients worldwide.
FAQ's of Xanthan gum power:
Q: How can xanthan gum powder be used in food and industrial applications?
A: Xanthan gum powder is widely used in food products as a thickening, suspending, and stabilizing agent, especially in dressings, sauces, and gluten-free baking. In industrial applications, it's utilized in oil drilling, cosmetics, and pharmaceuticals for its viscosity and stabilizing properties.
Q: What are the benefits of using this xanthan gum in formulations?
A: This xanthan gum offers excellent water solubility, high viscosity (1200-1600 cP at 1% solution), and superior stability. It enhances product texture, improves shelf life, and maintains consistency even under varying pH and temperature conditions.
Q: When and how should xanthan gum powder be stored for optimal freshness?
A: To maximize shelf life, xanthan gum should be stored in a cool, dry place and kept tightly sealed in its original packaging. Proper storage ensures optimal performance and maintains product quality for up to 24 months from manufacture.
Q: Where is this xanthan gum powder sourced and how is quality assured?
A: This xanthan gum powder is supplied and traded from India. Each batch undergoes stringent quality testing to ensure conformity with FAO/WHO microbial purity, FCC/USP/BP, and industry-specific standards, ensuring high safety and quality.
Q: What makes this xanthan gum powder safe for sensitive consumers?
A: This product is allergen-free (does not contain gluten, dairy, nuts, or soy), non-GMO, and conforms to strict controls on microbial contamination and heavy metals, providing a safe choice for consumers and manufacturers alike.
Q: Is this xanthan gum suitable for both food and non-food uses?
A: Yes, this powder is classified as food and industrial grade, making it suitable for use in edible products as well as in cosmetics, pharmaceuticals, and oilfield applications due to its versatility and safety profile.